How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Speedie" Roll Dough?

You need 7 ingredients. The key ingredients include: 7 c. sifted all-purpose flour, 2 c. warm water (110~ to 115~), 1/3 c. sugar, 2 pkg. active dry yeast, and more.

Is "Speedie" Roll Dough suitable as general?

Yes, "Speedie" Roll Dough falls under the General category and is a great choice for this type of meal.

How do I store leftover "Speedie" Roll Dough?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Speedie" Roll Dough Recipe

Name: "Speedie" Roll Dough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 c. sifted all-purpose flour; 2 c. warm water (110~ to 115~); 1/3 c. sugar; 2 pkg. active dry yeast; 3 tsp. salt; 2 eggs; 1/3 c. Crisco (plain or butter flavored)

"Speedie" Roll Dough – a delicious recipe with flour, warm water, sugar, active dry yeast, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 c. sifted all-purpose flour
2 c. warm water (110~ to 115~)
1/3 c. sugar
2 pkg. active dry yeast
3 tsp. salt
2 eggs
1/3 c. Crisco (plain or butter flavored)

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Quick Info

Servings
4 servings
Calories
1678 kcal
Category
General

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