How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spedini Or Miniature Bruscaloni?

You need 18 ingredients. The key ingredients include: 8 to 10 breakfast steaks (beef), large can of tomatoes, Italian seasoning, Parmesan cheese, and more.

Is Spedini Or Miniature Bruscaloni suitable as meat & poultry?

Yes, Spedini Or Miniature Bruscaloni falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spedini Or Miniature Bruscaloni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spedini Or Miniature Bruscaloni Recipe

Name: Spedini Or Miniature Bruscaloni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 to 10 breakfast steaks (beef); large can of tomatoes; Italian seasoning; Parmesan cheese; seasoned bread crumbs; sliced onions; garlic salt; 1 c. mayonnaise; 2/3 c. chopped green onion; 3 1/2 Tbsp. lemon juice; 1 small clove garlic, pressed; 3/4 tsp. dried whole tarragon; 8 chicken breast halves (boneless); 1/4 tsp. salt; 1/8 tsp. pepper; Parmesan cheese; butter flavored cooking spray; 16 sheets phyllo dough

Try this homemade Spedini Or Miniature Bruscaloni recipe the whole family will love. Made with tomatoes, Italian seasoning, Parmesan cheese and bread cr…

This Spedini Or Miniature Bruscaloni relies on simple, everyday ingredients such as large can of tomatoes, italian seasoning, parmesan cheese and seasoned bread crumbs. It comes together quickly and makes 4 servings, at about 1322 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1322

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spedini Or Miniature Bruscaloni

Tips for the best results

Variations & substitutions

My Personal Notes

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