Speckled Cinnamon Frosting Recipe

Name: Speckled Cinnamon Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1/4 c. all-purpose flour; 2 tbsp. all-purpose flour; 1 1/2 c. milk; 1/4 c. heavy cream; 2 tbsp. heavy cream; 1 1/2 c. unsalted butter; 1 tsp. pure vanilla extract; 2 tsp. ground cinnamon; Food coloring in desired color

Servings: persons

1 1/2 c. sugar
1/4 c. all-purpose flour
2 tbsp. all-purpose flour
1 1/2 c. milk
1/4 c. heavy cream
2 tbsp. heavy cream
1 1/2 c. unsalted butter
1 tsp. pure vanilla extract
2 tsp. ground cinnamon
Food coloring in desired color

1
Whisk together sugar and flour in medium heavy-bottomed saucepan.
2
Add milk and cream and place over medium heat, whisking occasionally until mixture comes to a boil and has thickened, about 20 minutes.
3
Transfer mixture to the bowl of an electric mixer fitted with the paddle attachment.
4
Mix on high speed until cool.
5
Reduce speed to low and add butter; mix until well incorporated.
6
Increase speed to medium-high and mix until frosting is light and fluffy.
7
Add vanilla and cinnamon and continue mixing until combined.
8
Add a couple drops of food coloring while continuing to mix, until desired color is reached.
9
If frosting is too soft, chill slightly and then re-mix to proper consistency.
10
If frosting becomes too firm, place bowl over a pot of simmering water and re-mix to proper consistency.Looking for more dessert ideas?
11
Check out our homemade chocolate chip cookie recipes, apple pie recipes, and chocolate cake recipes.

1218

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. sugar, 1/4 c. all-purpose flour, 2 tbsp. all-purpose flour, 1 1/2 c. milk, and more.

Yes, Speckled Cinnamon Frosting falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Speckled Cinnamon Frosting

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