Sparkly Brownie Coins

1. 1

   Cream the sugar, butter, and salt.

2. 2

   Add the egg and vanilla and beat for 1 minute.

3. 3

   Beat in the cocoa until thoroughly mixed.

4. 4

   Add the flour until well-blended.

5. 5

   Preheat oven to 350F and line two cookie sheets with parchment paper.

6. 6

   Roll 1 tbsp of dough into balls and place on cookie sheet, spacing evenly.

7. 7

   Flatten each ball with a drinking glass.

8. 8

   Peel the dough off the glass and return it to the pan.

9. 9

   Using edible gold dust (available from Amazon.com) and a small paint brush, flick the edible gold dust onto each cookie.

10. 10

    Bake 10 to 11 minutes until the edges are set.

11. 11

    Let cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.