Sparklers

1. 1

   Melt almond bark in either a double boiler or in the microwave.

2. 2

   Be careful not to burn the bark as you melt it.

3. 3

   Either dip pretzel rods in melted almond bark, or drizzle the melted almond bark onto the pretzel with a spoon.

4. 4

   Cover 3/4 of the rod with bark and leave the bottom 1/4 of the rod without bark, so you can hold the bottom with your hands.

5. 5

   Once it's coated with bark, sprinkle the rod with sprinkles.

6. 6

   Place on a sheet of waxed paper to dry.

7. 7

   IDEA: Place sparklers in a metal pail lined with a red or blue bandana, with the coated parts sticking up, as a nice centerpiece for your 4th of July table.

No additional tips available.