Spanish style eggs

Name: Spanish style eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup chopped chorizo; 1/2 cup ground meat; 2 tbsp ground cumin; 2 tsp granulated garlic powder; 1/2 cup finely shredded sharp cheddar cheese, I used my microplaner; 1 salt; 1 tbsp oil; 1/4 cup Heinz ketchup or tomato paste; 3 large eggs; 2 tbsp water; 2 tbsp water for steaming

Eats Now Editorial Team · 244 kcal · General

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Spanish style eggs – a delicious recipe with chorizo, ground meat, ground cumin, garlic, cheddar cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup chopped chorizo
1/2 cup ground meat
2 tbsp ground cumin
2 tsp granulated garlic powder
1/2 cup finely shredded sharp cheddar cheese, I used my microplaner
1 salt
1 tbsp oil
1/4 cup Heinz ketchup or tomato paste
3 large eggs
2 tbsp water
2 tbsp water for steaming

1
Brown the chorizo and ground meat.
2
Add cumin, salt, ketchup, and garlic.
3
Beat the eggs add 2 tablespoonfuls of water as you beat them
4
In another pan add your beaten eggs fry, and roll the pan a bit.
5
add water and steam with lid on this is to toughen the egg a bit and to get eggs done.
6
Remove from heat add meat to it and roll it up shred the cheese on top.
7
Serve hope you enjoy!

244

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup chopped chorizo, 1/2 cup ground meat, 2 tbsp ground cumin, 2 tsp granulated garlic powder, and more.

Yes, Spanish style eggs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
244 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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