Spanish style chicken

Name: Spanish style chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 red onion; 1 paprika; 2 chicken breasts; 4 oz mushrooms; 2 chorizo sausage; 2 peppers; 2 oz tomato paste; 1 can chopped tomatoes; 1 pinch salt and black pepper; 1/4 pints red wine

Eats Now Editorial Team · 213 kcal · Meat & Poultry

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Spanish style chicken – a delicious recipe with red onion, paprika, chicken breasts, mushrooms, chorizo sausage, peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 red onion
1 paprika
2 chicken breasts
4 oz mushrooms
2 chorizo sausage
2 peppers
2 oz tomato paste
1 can chopped tomatoes
1 pinch salt and black pepper
1/4 pints red wine

1
sprinkle paprika on chicken and cook in oven for 30 minutes on 180 c
2
chop chorizzo sausage and fry in olive oil for 5minutes
3
add onions and peppers to sausage and cook for 5 minutes
4
stir in tomsto puree and cook for 2minutes.
5
add wine and mushrooms
6
add chicken and chopped tomatoes
7
season to taste.
8
simmer for 20 minutes

213

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 red onion, 1 paprika, 2 chicken breasts, 4 oz mushrooms, and more.

Yes, Spanish style chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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