How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Skillet Supper?

You need 6 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 lb chicken breast (boneless,skinless, cut into 1-inch pieces), 2 cups hot water, 4 12 ounces rice and sauce mix (Spanish), and more.

Is Spanish Skillet Supper suitable as meat & poultry?

Yes, Spanish Skillet Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spanish Skillet Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Skillet Supper Recipe

Name: Spanish Skillet Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 lb chicken breast (boneless,skinless, cut into 1-inch pieces); 2 cups hot water; 4 12 ounces rice and sauce mix (Spanish); 2 cups green peas, frozen; 1 tablespoon red pepper flakes, crushed

Spanish Skillet Supper – a delicious recipe with vegetable oil, chicken, water, rice, green peas, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon vegetable oil
1 lb chicken breast (boneless,skinless, cut into 1-inch pieces)
2 cups hot water
4 12 ounces rice and sauce mix (Spanish)
2 cups green peas, frozen
1 tablespoon red pepper flakes, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
679 kcal
Category
Meat & Poultry

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Spanish Skillet Supper

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