How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Rub?

You need 6 ingredients. The key ingredients include: 6 tablespoons smoked paprika, 3 tablespoons regular paprika, 3 tablespoons dried cilantro, 3 tablespoons coarse salt, and more.

Is Spanish Rub suitable as general?

Yes, Spanish Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover Spanish Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Rub Recipe

Name: Spanish Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 6 tablespoons smoked paprika; 3 tablespoons regular paprika; 3 tablespoons dried cilantro; 3 tablespoons coarse salt; 1 tablespoon ground dried lemon peel; 1 1/2 teaspoons fresh ground black pepper

Spanish Rub – a delicious recipe with paprika, regular paprika, cilantro, coarse salt, ground dried lemon peel, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 tablespoons smoked paprika
3 tablespoons regular paprika
3 tablespoons dried cilantro
3 tablespoons coarse salt
1 tablespoon ground dried lemon peel
1 1/2 teaspoons fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Spanish Rub

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