How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peas With Cream Sauce (Tejfeles Borso) Recipe?

You need 8 ingredients. The key ingredients include: 2 tbsp. butter, 1/4 c. minced onion, 1 tbsp. minced parsley, 1/2 c. lowfat sour cream, and more.

Is Peas With Cream Sauce (Tejfeles Borso) Recipe suitable as general?

Yes, Peas With Cream Sauce (Tejfeles Borso) Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Peas With Cream Sauce (Tejfeles Borso) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peas With Cream Sauce (Tejfeles Borso) Recipe Recipe

Name: Peas With Cream Sauce (Tejfeles Borso) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp. butter; 1/4 c. minced onion; 1 tbsp. minced parsley; 1/2 c. lowfat sour cream; 1 pound peas with 2 c. liquid or possibly 1 can of peas with liquid; 1 tbsp. cornstarch; 1 tbsp. lowfat milk; 1/2 teaspoon sugar

Peas With Cream Sauce (Tejfeles Borso) Recipe – a delicious recipe with butter, onion, parsley, sour cream, peas, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tbsp. butter
1/4 c. minced onion
1 tbsp. minced parsley
1/2 c. lowfat sour cream
1 pound peas with 2 c. liquid or possibly 1 can of peas with liquid
1 tbsp. cornstarch
1 tbsp. lowfat milk
1/2 teaspoon sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
General

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Peas With Cream Sauce (Tejfeles Borso) Recipe

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