Spanish Rice Sunny Side Up Recipe

Name: Spanish Rice Sunny Side Up
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups white rice, washed; 1 1/3 cups onions, chopped; 2 garlic cloves, minced; 3 tablespoons unsalted butter; 2 tablespoons olive oil; 4 cups chicken broth; 2 teaspoons cumin; 2 teaspoons paprika; 1/2 teaspoon chili powder; 1/4 teaspoon turmeric; 1/4 teaspoon coriander; 1 teaspoon salt; 2 -4 cups canned black beans, drained and rinsed; 4 -6 eggs

Servings: persons

2 cups white rice, washed
1 1/3 cups onions, chopped
2 garlic cloves, minced
3 tablespoons unsalted butter
2 tablespoons olive oil
4 cups chicken broth
2 teaspoons cumin
2 teaspoons paprika
1/2 teaspoon chili powder
1/4 teaspoon turmeric
1/4 teaspoon coriander
1 teaspoon salt
2 -4 cups canned black beans, drained and rinsed
4 -6 eggs

1
["Wash your rice in cool water, swishing until it becomes cloudy, drain with a fine mesh colander, and repeat 2-3 times. Let sit while you chop your onions and garlic. Clean rice tastes much better! Trust me. It also honors Japanese cooking precepts.", "Once you're done chopping melt the butter in a large, preferably heavy bottomed pot with your olive oil. This will help prevent your butter from burning. Once butter is melted add the onions and garlic and saute for 2 minutes, stirring occasionally, or until onions start to become translucent and the garlic fragrant.", "Add the rice and stir to coat with the oil/butter. Add spices and salt, stir to coat. Add your chicken broth and bring to a low boil, then cover, reduce to a simmer. When water is mostly absorbed add your black beans and re-cover. Cook in total for approximately 10 to 15 minutes or until liquid is absorbed and rice is tender.", "When rice is just about done cook your eggs.", "Serve rice in bowls, top with a ""sunny side up"" egg. Break the yolk and mash inches I recommend adding a little Tabasco sauce.", "Last step, gnosh! Presto! Simple, quick, ethnic vegetarian comfort food!"]

1203

kcal

Calories

Fat

113

Carbs

103

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups white rice, washed, 1 1/3 cups onions, chopped, 2 garlic cloves, minced, 3 tablespoons unsalted butter, and more.

Yes, Spanish Rice Sunny Side Up falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Rice Sunny Side Up

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