How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Chicken Casserole?

You need 9 ingredients. The key ingredients include: 3 lb. chicken, boiled and deboned, 2 cans green chilies or chili peppers (mild or hot), 2 cans cream of mushroom soup, 1 c. milk, and more.

Is Spanish Chicken Casserole suitable as meat & poultry?

Yes, Spanish Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spanish Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Chicken Casserole Recipe

Name: Spanish Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. chicken, boiled and deboned; 2 cans green chilies or chili peppers (mild or hot); 2 cans cream of mushroom soup; 1 c. milk; 1 pkg. corn tortillas; 1 onion, diced; 1 small carton sour cream (1/2 pt.); Longhorn cheese, grated (for top of casserole); black olives (optional)

Spanish Chicken Casserole – a delicious recipe with chicken, green chilies, cream of mushroom soup, milk, corn tortillas, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. chicken, boiled and deboned
2 cans green chilies or chili peppers (mild or hot)
2 cans cream of mushroom soup
1 c. milk
1 pkg. corn tortillas
1 onion, diced
1 small carton sour cream (1/2 pt.)
Longhorn cheese, grated (for top of casserole)
black olives (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
786 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Spanish Chicken Casserole

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