How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Black Bean Soup - Vegan?

You need 10 ingredients. The key ingredients include: 4 (15 ounce) cans black beans, 1 small yellow onion, chopped, 4 -5 cloves garlic, chopped, 2 tablespoons ground cumin, and more.

Is Spanish Black Bean Soup - Vegan suitable as soups & stews?

Yes, Spanish Black Bean Soup - Vegan falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spanish Black Bean Soup - Vegan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Black Bean Soup - Vegan Recipe

Name: Spanish Black Bean Soup - Vegan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (15 ounce) cans black beans; 1 small yellow onion, chopped; 4 -5 cloves garlic, chopped; 2 tablespoons ground cumin; 1 tablespoon chili powder; 2 bay leaves; 1/4 cup cilantro, chopped; dry sherry (optional); salt; pepper

Spanish Black Bean Soup - Vegan

Eats Now Editorial Team · 319 kcal · Soups & Stews

Spanish Black Bean Soup - Vegan – a delicious recipe with black beans, yellow onion, garlic, ground cumin, chili powder, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spanish Black Bean Soup - Vegan

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