How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Bean Soup?

You need 9 ingredients. The key ingredients include: 1 1 lb kielbasa or 1 lb other spicy cured sausage, cut in 1/2-inch pieces, 2 medium onions, cut in 1/2-inch pieces, 3 garlic cloves, minced, 2 quarts chicken stock, and more.

Is Spanish Bean Soup suitable as soups & stews?

Yes, Spanish Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spanish Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Bean Soup Recipe

Name: Spanish Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1 lb kielbasa or 1 lb other spicy cured sausage, cut in 1/2-inch pieces; 2 medium onions, cut in 1/2-inch pieces; 3 garlic cloves, minced; 2 quarts chicken stock; 4 medium potatoes, peeled and cut in 1/2-inch cubes; 2 (15 ounce) cans garbanzo beans, drained; 1 chicken bouillon cube; 2 (5 g) packets sazon goya with azafran or (1 g) packets Vigo flavoring and coloring; 1 small bay leaf

Spanish Bean Soup – a delicious recipe with kielbasa, onions, garlic, chicken stock, potatoes, garbanzo beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1 lb kielbasa or 1 lb other spicy cured sausage, cut in 1/2-inch pieces
2 medium onions, cut in 1/2-inch pieces
3 garlic cloves, minced
2 quarts chicken stock
4 medium potatoes, peeled and cut in 1/2-inch cubes
2 (15 ounce) cans garbanzo beans, drained
1 chicken bouillon cube
2 (5 g) packets sazon goya with azafran or (1 g) packets Vigo flavoring and coloring
1 small bay leaf

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
377 kcal
Category
Soups & Stews

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