How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghettini With Checca Sauce?

You need 10 ingredients. The key ingredients include: 8 ounces spaghettini or 8 ounces angel hair pasta, 4 scallions, coarsely chopped (white and pale green parts only), 3 garlic cloves, crushed, 12 ounces container cherry tomatoes, halved, and more.

Is Spaghettini With Checca Sauce suitable as pasta & noodles?

Yes, Spaghettini With Checca Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghettini With Checca Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghettini With Checca Sauce Recipe

Name: Spaghettini With Checca Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces spaghettini or 8 ounces angel hair pasta; 4 scallions, coarsely chopped (white and pale green parts only); 3 garlic cloves, crushed; 12 ounces container cherry tomatoes, halved; 1 ounce piece parmesan cheese, coarsely chopped; 8 -10 fresh basil leaves; salt & freshly ground black pepper; 3 tablespoons olive oil; 4 ounces fresh mozzarella cheese, cut into 1/2-inch cubes; salt & freshly ground black pepper

Try this homemade Spaghettini With Checca Sauce recipe the whole family will love. Made with spaghettini, scallions, garlic and cherry tomatoes. Easy st…

This Spaghettini With Checca Sauce relies on simple, everyday ingredients such as garlic cloves, crushed, fresh basil leaves and olive oil. It comes together quickly and makes 4 servings, at about 591 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spaghettini With Checca Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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