Name: Loaded Spaghetti Bake
Yield: 4 servings
Ingredients: 12 ounces uncooked spaghetti; 1 pound lean ground beef (90% lean); 1 cup chopped onion; 1 cup chopped green pepper; 1 jar (26 ounces) spaghetti sauce; 1 can (4 ounces) mushroom stems and pieces, drained; 1 can (2-1/4 ounces) sliced ripe olives, drained; 2 cups shredded cheddar cheese, divided; 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted; 1 carton (10 ounces) refrigerated Alfredo sauce; 1/4 cup grated Parmesan cheese; 1/2 cup cornflake crumbs

Servings: 4 persons

12 ounces uncooked spaghetti
1 pound lean ground beef (90% lean)
1 cup chopped onion
1 cup chopped green pepper
1 jar (26 ounces) spaghetti sauce
1 can (4 ounces) mushroom stems and pieces, drained
1 can (2-1/4 ounces) sliced ripe olives, drained
2 cups shredded cheddar cheese, divided
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 carton (10 ounces) refrigerated Alfredo sauce
1/4 cup grated Parmesan cheese
1/2 cup cornflake crumbs

1
Preheat oven to 350u00b0. Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook the beef, onion and pepper over medium heat until meat is no longer pink; drain. Add the spaghetti sauce, mushrooms and olives. Drain spaghetti; add to skillet.
2
Transfer to a greased 13x9-in. baking dish. Sprinkle with 1 cup cheddar cheese. In a small bowl, combine the soup, Alfredo sauce and Parmesan cheese; spread over cheddar cheese. In another bowl, combine cornflake crumbs and remaining cheddar cheese; sprinkle over the top.
3
Bake, uncovered, until bubbly and cheese is melted, 30 minutes. Let stand 5 minutes before serving.
4
Cover and freeze casserole for up to 3 months.To use, remove from the freezer 30 minutes before baking (do not thaw). Cover and bake at 350u00b0 for 1 hour. Uncover; bake until heated through and a thermometer reads 165u00b0, 15-20 minutes longer.

No nutritional information available.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

Loaded Spaghetti Bake

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