Spaghetti With White Clam Sauce — Seafood recipe

Spaghetti With White Clam Sauce

Eats Now Editorial Team  · 242 kcal  · Seafood

Jump to Recipe

Try this homemade Spaghetti With White Clam Sauce recipe the whole family will love. Made with margarine, garlic, parsley and Parmesan cheese. Easy step…

This Spaghetti With White Clam Sauce relies on simple, everyday ingredients such as margarine or butter, garlic, finely chopped, snipped parsley and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 242 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions