Spaghetti With Sweet Red Pepper Sauce Recipe

Name: Spaghetti With Sweet Red Pepper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra virgin olive oil; 1 tablespoon butter; 3 cloves garlic, chopped; 1 cup chopped red onion; 3 sweet red peppers, seeded,chopped; 1 1/3 cups vegetable stock; salt; fresh ground pepper; 3/4 lb spaghetti or 3/4 lb spaghettini; 1/2 cup chpped fresh basil or 1/2 cup parsley, plus extra for garnish; 1 large lemon, grated zest of; freshly grated parmesan cheese

Servings: persons

1 tablespoon extra virgin olive oil
1 tablespoon butter
3 cloves garlic, chopped
1 cup chopped red onion
3 sweet red peppers, seeded,chopped
1 1/3 cups vegetable stock
salt
fresh ground pepper
3/4 lb spaghetti or 3/4 lb spaghettini
1/2 cup chpped fresh basil or 1/2 cup parsley, plus extra for garnish
1 large lemon, grated zest of
freshly grated parmesan cheese

1
Heat oil and butter in large nonstick skillet over medium high heat.
2
Add garlic, onion, and red peppers and cook for 5 minutes, or until tender.
3
Add stock, salt and pepper.
4
Cover, reduce heat, and simmer for 10 minutes or until vegetables are very tender.
5
Puree in food processor (or use immersion blender), return to pan and simmer 8 minutes until sauce thickens.
6
Cook pasta in large pot of boiling salted water until al dente.
7
Drain well and add to sauce in skillet.
8
Sprinkle with basil; toss for one minute to allow pasta to absorb flavours.
9
Transfer to large serving bowl and sprinkle with lemon zest.
10
Serve with cheese and pass the peppermill.

132

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tablespoon extra virgin olive oil, 1 tablespoon butter, 3 cloves garlic, chopped, 1 cup chopped red onion, and more.

Yes, Spaghetti With Sweet Red Pepper Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti With Sweet Red Pepper Sauce

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