How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti With Crab And Tomatoes ?

You need 8 ingredients. The key ingredients include: 1 pound good-quality crabmeat, picked over, 1 pint cherry tomatoes, halved, 1 lemon, zested, juiced, 1 teaspoon freshly ground black pepper, and more.

Is Spaghetti With Crab And Tomatoes suitable as seafood?

Yes, Spaghetti With Crab And Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spaghetti With Crab And Tomatoes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti With Crab And Tomatoes Recipe

Name: Spaghetti With Crab And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound good-quality crabmeat, picked over; 1 pint cherry tomatoes, halved; 1 lemon, zested, juiced; 1 teaspoon freshly ground black pepper; 1/2 cup plus 2 tablespoons chopped fresh parsley, divided; 1/4 cup extra-virgin olive oil, plus more to taste; 1 teaspoon kosher salt, plus more to taste; 1 pound spaghetti

Spaghetti With Crab And Tomatoes – a delicious recipe with crabmeat, cherry tomatoes, lemon, freshly ground black pepper, fresh parsley, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound good-quality crabmeat, picked over
1 pint cherry tomatoes, halved
1 lemon, zested, juiced
1 teaspoon freshly ground black pepper
1/2 cup plus 2 tablespoons chopped fresh parsley, divided
1/4 cup extra-virgin olive oil, plus more to taste
1 teaspoon kosher salt, plus more to taste
1 pound spaghetti

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Seafood

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