Spaghetti With Crab And Tomatoes  — Seafood recipe

Spaghetti With Crab And Tomatoes

Eats Now Editorial Team  · 156 kcal  · Seafood

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Try this homemade Spaghetti With Crab And Tomatoes recipe the whole family will love. Made with crabmeat, cherry tomatoes, lemon and freshly ground blac…

This Spaghetti With Crab And Tomatoes relies on simple, everyday ingredients such as pint cherry tomatoes, halved, lemon, zested, juiced, freshly ground black pepper and spaghetti. It comes together quickly and makes 4 servings, at about 156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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