Spaghetti & Tofu " Meatballs "

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   ["Saute the onion, carrot, pepper, garlic and dried herbs in oil until tender, for about 10 minutes.", "In a large bowl, lightly beat the eggs, then add bread crumbs, walnuts, parsley, mustard, sesame oil, and soy sauce.", "Crumble the pressed tofu with your hands, and add it to the bowl, along with the sauteed vegetables.", "Mix well.", "Form into 1 1/2 inch balls and place on an oiled baking sheet.", "Bake in the oven at 350 degrees for about 20-30 minutes, or until crisp and brown on the outside.", "Add cooked ""meat"" balls to your favorite tomato sauce and serve over your favorite pasta."]

* Per serving · 4 servings · Values may vary.

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