Spaghetti Sauce with Turkey Meatballs Recipe

Name: Spaghetti Sauce with Turkey Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup onions chopped; 2 teaspoon italian seasoning crushed; 1 cup green bell peppers coarsely chopped; 1/2 teaspoon sugar; 1/2 teaspoon garlic powder; 1/2 cup carrots coarsely chopped; 1/2 teaspoon salt; 1/2 cup celery sliced; 12 ounce spaghetti or mostaccioli; 32 ounces tomatoes cut up, cooked and drained; 6 ounces tomato paste canned; 1 each eggs beaten; 1/2 teaspoon salt; 2 tablespoon buttermilk; ⅛ teaspoon black pepper; 1/4 cup bread crumbs fine; 1 pound ground turkey; 1/2 teaspoon italian seasoning

Servings: persons

1 cup onions chopped
2 teaspoon italian seasoning crushed
1 cup green bell peppers coarsely chopped
1/2 teaspoon sugar
1/2 teaspoon garlic powder
1/2 cup carrots coarsely chopped
1/2 teaspoon salt
1/2 cup celery sliced
12 ounce spaghetti or mostaccioli
32 ounces tomatoes cut up, cooked and drained
6 ounces tomato paste canned
1 each eggs beaten
1/2 teaspoon salt
2 tablespoon buttermilk
⅛ teaspoon black pepper
1/4 cup bread crumbs fine
1 pound ground turkey
1/2 teaspoon italian seasoning

1
For Sauce: Cook onion, green pepper, carrot, and celery in a covered 4 1/2 quart dutch oven in a small amount of boiling water for 4 minutes or until tender.
2
Drain.
3
Stir in undrained canned tomatoes, tomato paste, Italian seasoning, sugar, garlic powder, and salt.
4
Bring to boiling; reduce heat.
5
Add meatballs; cover and simmer for 30 minutes.
6
If necessary, uncover and simmer for 10 to 15 minutes more or to desired consistency, stirring occasionally.
7
Serve over hot cooked pasta.
8
For Meatballs: In a medium bowl, combine all ingredients, except the turkey.
9
Mix well and add the ground turkey; mix well.
10
With wet hands, shape meat into 24 to 1 inch balls.
11
Spray a 13x9x2 inch baking pan with nonstick spray.
12
Place meatballs in prepared pan.
13
Bake in a 375F (190C) oven for 20 minutes or until no pink remains; drain.

390

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 cup onions chopped, 2 teaspoon italian seasoning crushed, 1 cup green bell peppers coarsely chopped, 1/2 teaspoon sugar, and more.

Yes, Spaghetti Sauce with Turkey Meatballs falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Sauce with Turkey Meatballs

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