How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti Sauce(July 20, 1975) ?

You need 14 ingredients. The key ingredients include: 3 onions (1 1/2 lb. total), 1/3 c. virgin olive oil, 2 (12 oz.) cans tomato paste, 2 (28 oz.) cans tomatoes, and more.

Is Spaghetti Sauce(July 20, 1975) suitable as pasta & noodles?

Yes, Spaghetti Sauce(July 20, 1975) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti Sauce(July 20, 1975) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Sauce(July 20, 1975) Recipe

Name: Spaghetti Sauce(July 20, 1975)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 onions (1 1/2 lb. total); 1/3 c. virgin olive oil; 2 (12 oz.) cans tomato paste; 2 (28 oz.) cans tomatoes; 1/4 tsp. black pepper; 2 Tbsp. freeze-dried chives; 1/2 tsp. dried dill weed; 1 tsp. minced, dried garlic; 1 tsp. dried oregano; 1/4 tsp. dried basil leaves; 2 tsp. celery salt; 1 tsp. table salt; 3 Tbsp. sugar; 6 oz. hearty red wine

Spaghetti Sauce(July 20, 1975)

Eats Now Editorial Team · 274 kcal · Pasta & Noodles

Spaghetti Sauce(July 20, 1975) – a delicious recipe with onions, virgin olive oil, tomato paste, tomatoes, black pepper, chives. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spaghetti Sauce(July 20, 1975)

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