Spaghetti Sauce(Canning Recipe)

Name: Spaghetti Sauce(Canning Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oil; 2 gal. tomatoes; 2 (12 oz.) cans tomato paste; 1/4 c. sugar; 2 Tbsp. parsley; 2 bay leaves; 4 onions, chopped; 4 cloves garlic; 2 tsp. oregano; 2 Tbsp. salt; 2 tsp. basil leaves; 3/4 tsp. black pepper

Eats Now Editorial Team · 396 kcal · Pasta & Noodles

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Spaghetti Sauce(Canning Recipe) – a delicious recipe with oil, tomatoes, tomato paste, sugar, parsley, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 c. oil
2 gal. tomatoes
2 (12 oz.) cans tomato paste
1/4 c. sugar
2 Tbsp. parsley
2 bay leaves
4 onions, chopped
4 cloves garlic
2 tsp. oregano
2 Tbsp. salt
2 tsp. basil leaves
3/4 tsp. black pepper

1
Put oil, onions and garlic in large pot; cook for 10 minutes. Add remaining ingredients.
2
Mix together and bring to a boil; simmer for 2 hours, or until thick.
3
Remove bay leaves.
4
Pour into jars and seal.
5
Set aside for seal to complete.
6
Eat in 2 months.

396

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 c. oil, 2 gal. tomatoes, 2 (12 oz.) cans tomato paste, 1/4 c. sugar, and more.

Yes, Spaghetti Sauce(Canning Recipe) falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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