How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Spaghetti?

You need 9 ingredients. The key ingredients include: 1 lb cooked spaghetti, held warm, 1/4 cup olive oil, 4 garlic cloves, crushed, 4 green onions, sliced thin, and more.

Is Greek Spaghetti suitable as pasta & noodles?

Yes, Greek Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Greek Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Spaghetti Recipe

Name: Greek Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cooked spaghetti, held warm; 1/4 cup olive oil; 4 garlic cloves, crushed; 4 green onions, sliced thin; 1 cup cherry tomatoes, split in half and seeded; 1 handful coarsely chopped fresh spinach; 1 cup crumbled feta cheese; 1 tablespoon oregano; salt and pepper, to taste

Greek Spaghetti – a delicious recipe with olive oil, garlic, green onions, cherry tomatoes, handful, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb cooked spaghetti, held warm
1/4 cup olive oil
4 garlic cloves, crushed
4 green onions, sliced thin
1 cup cherry tomatoes, split in half and seeded
1 handful coarsely chopped fresh spinach
1 cup crumbled feta cheese
1 tablespoon oregano
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Greek Spaghetti

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