Spaghetti Sauce Recipe

Name: Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 3 tablespoons olive oil; 4 onions, minced; 2 bulbs of garlic, chopped; 1 (8 ounce) package mushrooms, sliced; 2 celery ribs, sliced; 2 (28 ounce) cans chopped tomatoes; 2 (6 ounce) cans tomato paste; 2 (10 ounce) cans cream of tomato soup; 1 carrot, grated; 1 red pepper, diced; 2 tablespoons sugar; 1 tablespoon dried oregano; 1 tablespoon dried basil; 1 teaspoon hot pepper flakes; 2 bay leaves; ½ cup fresh parsley, chopped

Servings: persons

1 lb ground beef
3 tablespoons olive oil
4 onions, minced
2 bulbs of garlic, chopped
1 (8 ounce) package mushrooms, sliced
2 celery ribs, sliced
2 (28 ounce) cans chopped tomatoes
2 (6 ounce) cans tomato paste
2 (10 ounce) cans cream of tomato soup
1 carrot, grated
1 red pepper, diced
2 tablespoons sugar
1 tablespoon dried oregano
1 tablespoon dried basil
1 teaspoon hot pepper flakes
2 bay leaves
½ cup fresh parsley, chopped

1
Pour can of chopped tomatoes, tomato paste, tomato soup, grated carrot, dried oregano, basil, bay leaves and hot pepper flakes in a large pot and simmer.
2
While the sauce part is simmering.
3
Brown ground beef in a skillet until meat is well cooked.
4
Drain meat under hot water.
5
Add to simering sauce.
6
Add 2 tablespoons of olive oil to skillet, add onions, celery, red pepper.Cook for about 5 minutes.
7
Add garlic and cook until vegetables are softened.
8
Add to simmering sauce.
9
Add 1 tablespoons oil, cook mushrooms for about 5 minutes.
10
Add to simmering sauce.
11
Add parsley to sauce.
12
Simmer sauce on low heat, covered for 2 1/2 hours, Add sugar and simmer for anoter 1/2 hour.

611

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 lb ground beef, 3 tablespoons olive oil, 4 onions, minced, 2 bulbs of garlic, chopped, and more.

Yes, Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Sauce

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