How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Noodle Soup?

You need 9 ingredients. The key ingredients include: 1 lb. lean ground beef, 1/2 c. chopped onion, 2 (14 1/2 oz.) cans Italian stewed tomatoes, 2 (10 1/2 oz.) cans beef broth, and more.

Is Beef Noodle Soup suitable as pasta & noodles?

Yes, Beef Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Noodle Soup Recipe

Name: Beef Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. lean ground beef; 1/2 c. chopped onion; 2 (14 1/2 oz.) cans Italian stewed tomatoes; 2 (10 1/2 oz.) cans beef broth; 1 (16 oz.) can mixed vegetables, drained; 1 tsp. dried oregano; 1/2 tsp. salt; 1/4 tsp. pepper; 1 c. uncooked medium egg noodles

Beef Noodle Soup – a delicious recipe with lean ground beef, onion, Italian stewed tomatoes, beef broth, mixed vegetables, oregano. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. lean ground beef
1/2 c. chopped onion
2 (14 1/2 oz.) cans Italian stewed tomatoes
2 (10 1/2 oz.) cans beef broth
1 (16 oz.) can mixed vegetables, drained
1 tsp. dried oregano
1/2 tsp. salt
1/4 tsp. pepper
1 c. uncooked medium egg noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

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