Spaghetti Sauce

Name: Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium pepper, cut up; 1 medium onion, cut up; 1 stalk celery, cut up; 1/2 stick butter; 1 lb. hamburger; salt; pepper; garlic salt; 1 tsp. wet mustard; 1 can tomato soup with 1 can water; 1 small can tomato sauce; sugar to taste

Eats Now Editorial Team · 326 kcal · Pasta & Noodles

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Spaghetti Sauce – a delicious recipe with pepper, onion, celery, butter, hamburger, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 medium pepper, cut up
1 medium onion, cut up
1 stalk celery, cut up
1/2 stick butter
1 lb. hamburger
salt
pepper
garlic salt
1 tsp. wet mustard
1 can tomato soup with 1 can water
1 small can tomato sauce
sugar to taste

1
Cook pepper, onion and celery in butter on low until tender. Add hamburger, salt, pepper, garlic salt and mustard.
2
Cook until hamburger is done.
3
Add tomato soup, water and tomato sauce with sugar to taste.
4
Simmer about 1 hour.
5
Serve over cooked noodles. Serves 3 or 4.

326

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 medium pepper, cut up, 1 medium onion, cut up, 1 stalk celery, cut up, 1/2 stick butter, and more.

Yes, Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
326 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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