Spaghetti Sauce

1. 1

   Boil water for spaghetti.

2. 2

   Chop mango and onion, then fry until tender and set aside.

3. 3

   Fry ground beef.

4. 4

   Add spices to meat while it's cooking. Stir often.

5. 5

   Boil spaghetti, do not overcook. Drain spaghetti.

6. 6

   Add onion, mangoes and meat to spaghetti and stir in tomato paste.

7. 7

   Add 2 cans of water.

8. 8

   Let simmer for 15 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.