Spaghetti Sauce

Name: Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 chopped onion; 32 oz. tomato sauce; 1 c. water; 3/4 tsp. pepper; 4 tsp. Worcestershire sauce; 2 tsp. mustard; 1/2 tsp. oregano; 4 Tbsp. brown sugar; 4 Tbsp. lemon juice

Eats Now Editorial Team · 408 kcal · Pasta & Noodles

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Spaghetti Sauce – a delicious recipe with ground beef, onion, tomato sauce, water, pepper, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
1 chopped onion
32 oz. tomato sauce
1 c. water
3/4 tsp. pepper
4 tsp. Worcestershire sauce
2 tsp. mustard
1/2 tsp. oregano
4 Tbsp. brown sugar
4 Tbsp. lemon juice

1
Brown ground beef with onion.
2
Drain.
3
Add remaining ingredients.
4
Simmer 1/2 hour.
5
Use for spaghetti.
6
May leave out water or cook longer to make thicker to use with lasagna noodles.

408

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 chopped onion, 32 oz. tomato sauce, 1 c. water, and more.

Yes, Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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