Try this homemade Spaghetti & Red Clam Sauce recipe the whole family will love. Made with thin spaghetti, baby clams, parsley and capers. Easy step-by-s…
This Spaghetti & Red Clam Sauce relies on simple, everyday ingredients such as thin spaghetti, (10 ounce) can baby clams, parsley, chopped and capers. It comes together quickly and makes 4 servings, at about 145 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026