Spaghetti Pie

1. 1

   For crust, cook spaghetti according to package directions. Drain. Combine 1 egg, Parmesan cheese and margarine. Stir in hot spaghetti.

2. 2

   Press mixture evenly into bottom and up sides of a 9-inch plate. Drain cottage cheese .

3. 3

   Combine with 1 egg. Spread over crust. Set aside.

4. 4

   In a large skillet, cook meat, onion and green pepper until meat is brown. Drain fat.

5. 5

   Stir in spaghetti sauce.

6. 6

   Heat through.

7. 7

   Spoon over cottage cheese. Bake in a 350u00b0 oven for 20 minutes. Sprinkle with Mozzarella cheese. Bake about 5 minutes more or until cheese melts and crust sets.

8. 8

   Let stand 5 minutes. Cut into wedges.

* Per serving · 4 servings · Values may vary.

No additional tips available.