Spaghetti Meatballs Recipe

Name: Spaghetti Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500g lean minced beef or lamb; 1 cup wholegrain breadcrumbs; 1 egg, lightly beaten; 4 spring onions, finely chopped; 1 carrot, peeled and grated Target 2 lb For $3.00 thru 02/06; 1 tablespoon VEGEMITE; 1 tablespoon light olive oil; 810g can crushed tomatoes; 1/4 cup salt reduced tomato paste; 1/2 cup water; 1 teaspoon dried oregano; 1 teaspoon dried thyme; black pepper; wholemeal spaghetti, to serve; 1/4 cup KRAFT* 33% Less Fat Parmesan Blend

Servings: persons

500g lean minced beef or lamb
1 cup wholegrain breadcrumbs
1 egg, lightly beaten
4 spring onions, finely chopped
1 carrot, peeled and grated Target 2 lb For $3.00 thru 02/06
1 tablespoon VEGEMITE
1 tablespoon light olive oil
810g can crushed tomatoes
1/4 cup salt reduced tomato paste
1/2 cup water
1 teaspoon dried oregano
1 teaspoon dried thyme
black pepper
wholemeal spaghetti, to serve
1/4 cup KRAFT* 33% Less Fat Parmesan Blend

1
Mix together the beef, breadcrumbs, egg, spring onions, carrot and Vegemite* until well combined.
2
Form mixture into 24 even sized balls.
3
Heat oil in a large frying pan, add meatballs and cook over a medium heat for 8-10 minutes until golden brown all over.
4
Add the tomatoes, tomato paste, water, herbs and pepper.
5
Bring to the boil, reduce heat and simmer for 10-15 minutes, or until meatballs are cooked through.
6
Serve over wholemeal spaghetti with parmesan and accompany with a mixed salad.

591

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 500g lean minced beef or lamb, 1 cup wholegrain breadcrumbs, 1 egg, lightly beaten, 4 spring onions, finely chopped, and more.

Yes, Spaghetti Meatballs falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Meatballs

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