Fresh, crisp and full of flavor — this Turkey-Vegetable Pasta Salad is a must-try. Made with corkscrew pasta, turkey, vegetables and Parmesan cheese. Ea…
This Turkey-Vegetable Pasta Salad relies on simple, everyday ingredients such as parmesan cheese, grated and hidden valley ranch dressing. It comes together quickly and makes 4 servings, at about 599 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026