Try this homemade Spaghetti for the Baby recipe the whole family will love. Made with extra lean ground beef, onion, Italian stewed tomatoes and tomato …
This Spaghetti for the Baby relies on simple, everyday ingredients such as extra lean ground beef, onion, finely chopped, (6 ounce) cans tomato paste and tomato juice. It comes together quickly and makes 4 servings, at about 9938 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026