How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti Florentine?

You need 10 ingredients. The key ingredients include: 1 (14 ounce) can chicken broth (about 1 3/4 cups), 1/3 cup all-purpose flour, 1/2 teaspoon italian seasoning, crushed, 1/4 teaspoon garlic powder, and more.

Is Spaghetti Florentine suitable as pasta & noodles?

Yes, Spaghetti Florentine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Florentine Recipe

Name: Spaghetti Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can chicken broth (about 1 3/4 cups); 1/3 cup all-purpose flour; 1/2 teaspoon italian seasoning, crushed; 1/4 teaspoon garlic powder; 1/8 teaspoon ground black pepper; 1 (10 ounce) package frozen chopped spinach, thawed and well drained; 1/2 cup plain yogurt; 1 medium tomatoes, diced; 4 cups cooked spaghetti (still hot); 1/4 cup parmesan cheese, grated

Spaghetti Florentine

Eats Now Editorial Team · 132 kcal · Pasta & Noodles

Spaghetti Florentine – a delicious recipe with chicken broth, flour, italian seasoning, garlic, ground black pepper, plain yogurt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spaghetti Florentine

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