Spaghetti Dinner

1. 1

   Boil until tender the spaghetti in six cups boiling water with salt.

2. 2

   Drain and rinse the spaghetti with hot water.

3. 3

   Mix vegetable soup, milk, cheese, salt and pepper.

4. 4

   Cook over boiling water until the cheese is melted, stirring constantly.

5. 5

   Fold in spaghetti and place in greased baking dish that holds about 6 cups.

6. 6

   Arrange desired number of wieners on top.

7. 7

   Bake 20 minutes or until the mixture is bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.