Spaghetti Dinner Recipe

Name: Spaghetti Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pkg. spaghetti; 1 lb. ground round; 1 medium onion; 1 medium green pepper; 1 Tbsp. oregano; 1 1/2 tsp. Italian seasoning; 1 Tbsp. garlic; salt to taste; 1/4 lb. ground turkey; 1/4 lb. ground sausage; 1 c. tomato paste; 1 c. tomato sauce; salt to taste; 1/4 tsp. black pepper; 1/4 tsp. red pepper seed; 1/4 c. mushrooms

Servings: persons

1 small pkg. spaghetti
1 lb. ground round
1 medium onion
1 medium green pepper
1 Tbsp. oregano
1 1/2 tsp. Italian seasoning
1 Tbsp. garlic
salt to taste
1/4 lb. ground turkey
1/4 lb. ground sausage
1 c. tomato paste
1 c. tomato sauce
salt to taste
1/4 tsp. black pepper
1/4 tsp. red pepper seed
1/4 c. mushrooms

1
Boil spaghetti.
2
In large skillet, add diced onion and green pepper.
3
Add meats; cook until brown in color.
4
Add all seasonings.
5
Simmer 10 minutes.
6
Add tomato paste with 2 cups water.
7
Simmer.
8
Mix in mushrooms and salt.
9
Drain water from spaghetti.
10
Add mixture.
11
Finally, add sauce.
12
Let stand 1/2 hour in covered boiler.

103

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 small pkg. spaghetti, 1 lb. ground round, 1 medium onion, 1 medium green pepper, and more.

Yes, Spaghetti Dinner falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Dinner

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