How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti Carbonara?

You need 11 ingredients. The key ingredients include: 1 tablespoon all-purpose flour, 1 cup evaporated skimmed milk, 1/4 cup frozen egg substitute, thawed, 2 tablespoons chopped fresh parsley, and more.

Is Spaghetti Carbonara suitable as pasta & noodles?

Yes, Spaghetti Carbonara falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti Carbonara?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Carbonara Recipe

Name: Spaghetti Carbonara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon all-purpose flour; 1 cup evaporated skimmed milk; 1/4 cup frozen egg substitute, thawed; 2 tablespoons chopped fresh parsley; 1 teaspoon chopped fresh basil; 1 clove garlic, minced; 8 ounces spaghetti, uncooked; 1 cup frozen English peas and carrots, thawed; 1/4 cup freshly grated Parmesan cheese; 4 slices turkey bacon, cooked and crumbled; 1/2 teaspoon freshly ground pepper

Spaghetti Carbonara

Eats Now Editorial Team · 185 kcal · Pasta & Noodles

Spaghetti Carbonara – a delicious recipe with flour, milk, frozen egg substitute, parsley, fresh basil, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spaghetti Carbonara

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