Spaghetti Bolognese Recipe

Name: Spaghetti Bolognese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 pounds chuck steak; 1 tablespoon olive oil; 2 onions medium, finely chopped; 2 celery stalks finely chopped; 1 large carrot finely chopped; 5 ounces pancetta chopped; 1 clove garlic crushed; 1 cup dry white wine; 2 cans diced tomatoes 14 oz each; 1/2 cup heavy cream; 1 pinch ground nutmeg; grated Parmesan cheese; spaghetti; chopped parsley

Servings: persons

2 1/4 pounds chuck steak
1 tablespoon olive oil
2 onions medium, finely chopped
2 celery stalks finely chopped
1 large carrot finely chopped
5 ounces pancetta chopped
1 clove garlic crushed
1 cup dry white wine
2 cans diced tomatoes 14 oz each
1/2 cup heavy cream
1 pinch ground nutmeg
grated Parmesan cheese
spaghetti
chopped parsley

1
Finely chop meat, discarding any gristle or fat. Heat oil in a large heavy-bottomed saucepan on medium heat. Cook onion for 3-5 mins, until tender.
2
Add celery, carrot, pancetta and garlic and cook for 5 mins, until vegetables are soft. Increase heat to high. Add steak and cook for 4 mins, until lightly browned.
3
Add wine and bring to a boil. Stir in tomato. Reduce heat to low; cover and simmer for 20 mins. Uncover and simmer for 20 mins, until sauce thickens and meat is tender.
4
Stir in cream and nutmeg. Season to taste. Add to drained cooked spaghetti and toss over a gentle heat for 1 min before serving. Sprinkle with grated Parmesan cheese and chopped parsley to serve.

903

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 1/4 pounds chuck steak, 1 tablespoon olive oil, 2 onions medium, finely chopped, 2 celery stalks finely chopped, and more.

Yes, Spaghetti Bolognese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Bolognese

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