How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti Bolognese?

You need 14 ingredients. The key ingredients include: 2 1/4 pounds chuck steak, 1 tablespoon olive oil, 2 onions medium, finely chopped, 2 celery stalks finely chopped, and more.

Is Spaghetti Bolognese suitable as pasta & noodles?

Yes, Spaghetti Bolognese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti Bolognese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Bolognese Recipe

Name: Spaghetti Bolognese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 pounds chuck steak; 1 tablespoon olive oil; 2 onions medium, finely chopped; 2 celery stalks finely chopped; 1 large carrot finely chopped; 5 ounces pancetta chopped; 1 clove garlic crushed; 1 cup dry white wine; 2 cans diced tomatoes 14 oz each; 1/2 cup heavy cream; 1 pinch ground nutmeg; grated Parmesan cheese; spaghetti; chopped parsley

Try this homemade Spaghetti Bolognese recipe the whole family will love. Made with chuck steak, olive oil, onions and celery. Easy step-by-step instruct…

This Spaghetti Bolognese relies on simple, everyday ingredients such as chuck steak, olive oil, celery stalks finely chopped and large carrot finely chopped. It comes together quickly and makes 4 servings, at about 903 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spaghetti Bolognese

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions