How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti Alla Carbonara?

You need 9 ingredients. The key ingredients include: 1 lb spaghetti, ½ cup parmesan cheese, 7 ounces heavy cream (with a pinch of cornstarch), 1 teaspoon butter, and more.

Is Spaghetti Alla Carbonara suitable as pasta & noodles?

Yes, Spaghetti Alla Carbonara falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti Alla Carbonara?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Alla Carbonara Recipe

Name: Spaghetti Alla Carbonara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb spaghetti; ½ cup parmesan cheese; 7 ounces heavy cream (with a pinch of cornstarch); 1 teaspoon butter; 2 teaspoons olive oil; 1 teaspoon parsley, chopped; 3 egg yolks, beaten; 1 34 ounces pancetta or 1 34 ounces lean bacon, diced; 1 tiny onion, chopped

Spaghetti Alla Carbonara – a delicious recipe with parmesan cheese, heavy cream, butter, olive oil, parsley, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb spaghetti
½ cup parmesan cheese
7 ounces heavy cream (with a pinch of cornstarch)
1 teaspoon butter
2 teaspoons olive oil
1 teaspoon parsley, chopped
3 egg yolks, beaten
1 34 ounces pancetta or 1 34 ounces lean bacon, diced
1 tiny onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
509 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spaghetti Alla Carbonara

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