How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy Sauce Substitute - Gluten Free?

You need 7 ingredients. The key ingredients include: 2 cups low sodium beef broth, 2 teaspoons cider vinegar, 1 teaspoon molasses, 1/8 teaspoon ground ginger, and more.

Is Soy Sauce Substitute - Gluten Free suitable as soups & stews?

Yes, Soy Sauce Substitute - Gluten Free falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Soy Sauce Substitute - Gluten Free?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy Sauce Substitute - Gluten Free Recipe

Name: Soy Sauce Substitute - Gluten Free
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups low sodium beef broth; 2 teaspoons cider vinegar; 1 teaspoon molasses; 1/8 teaspoon ground ginger; 1 dash black pepper; 1 dash garlic powder; 1 dash onion powder

Soy Sauce Substitute - Gluten Free – a delicious recipe with beef broth, cider vinegar, molasses, ground ginger, black pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups low sodium beef broth
2 teaspoons cider vinegar
1 teaspoon molasses
1/8 teaspoon ground ginger
1 dash black pepper
1 dash garlic powder
1 dash onion powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
63 kcal
Category
Soups & Stews

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Soy Sauce Substitute - Gluten Free

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