Soy Sauce Chicken Recipe

Name: Soy Sauce Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cloves Crushed Garlic; 2 Tablespoons Diced Fresh Ginger, Or 1 T. Ground Ginger; 1 whole Large Onion, Thick Sliced; 1 whole Green Bell Pepper, Seeded And Thick Sliced; 2 cups Soy Sauce; 2 cups Water; 1 cup Sugar; 2 teaspoons Ground Black Pepper; 5 pounds Bone-in Chicken Thighs And/or Drumsticks. You Can Also Remove The Skin, If You Prefer.; 1 pound Baby Or Fingerling Potatoes, Or Any Potatoes You Might Have On Hand, Sliced Into 1 1/2 Inch Chunks; 1 cup Baby Carrots

Servings: persons

6 cloves Crushed Garlic
2 Tablespoons Diced Fresh Ginger, Or 1 T. Ground Ginger
1 whole Large Onion, Thick Sliced
1 whole Green Bell Pepper, Seeded And Thick Sliced
2 cups Soy Sauce
2 cups Water
1 cup Sugar
2 teaspoons Ground Black Pepper
5 pounds Bone-in Chicken Thighs And/or Drumsticks. You Can Also Remove The Skin, If You Prefer.
1 pound Baby Or Fingerling Potatoes, Or Any Potatoes You Might Have On Hand, Sliced Into 1 1/2 Inch Chunks
1 cup Baby Carrots

1
Combine garlic, ginger, onion, bell pepper, soy sauce, water, sugar, and ground pepper in a big pot.
2
Add chicken and bring to a boil.
3
Reduce to medium heat and cook for about 25 minutes.
4
Add potatoes and carrots and cook for another 20 minutes, or until carrots and potatoes are tender, giving an occasional gentle stir.
5
I usually let this sit on the stove for up to an hour before serving, so that the chicken, potatoes, and carrots soak up more of the cooking broth.
6
Serve chicken, potatoes, and carrots over rice.
7
I know potatoes and rice is not your usual American combination, but I hope you like it once you give it a try!

1404

kcal

Calories

Fat

Carbs

149

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 cloves Crushed Garlic, 2 Tablespoons Diced Fresh Ginger, Or 1 T. Ground Ginger, 1 whole Large Onion, Thick Sliced, 1 whole Green Bell Pepper, Seeded And Thick Sliced, and more.

Yes, Soy Sauce Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy Sauce Chicken

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