How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy Sauce?

You need 7 ingredients. The key ingredients include: 3/4 c. water, 2 tsp. red wine vinegar, 1 tsp. molasses, several dashes of pepper, and more.

Is Soy Sauce suitable as meat & poultry?

Yes, Soy Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Soy Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy Sauce Recipe – Eats Now

Name: Soy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3/4 c. water; 2 tsp. red wine vinegar; 1 tsp. molasses; several dashes of pepper; 2 Tbsp. instant beef bouillon granules; 1/8 tsp. ground ginger; dash of garlic powder

Soy Sauce – a delicious recipe with water, red wine vinegar, molasses, pepper, instant beef bouillon granules, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 c. water
2 tsp. red wine vinegar
1 tsp. molasses
several dashes of pepper
2 Tbsp. instant beef bouillon granules
1/8 tsp. ground ginger
dash of garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soy Sauce

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