Glazed Hamburger Loaf

Name: Glazed Hamburger Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1/2 c. celery, chopped; 1 c. bread crumbs; salt and pepper to taste; 1 c. catsup; 1 small onion, chopped; 1 c. bell pepper, chopped; 1 c. catsup; 1 small can crushed pineapple; 1/2 c. brown sugar

Eats Now Editorial Team · 727 kcal · Meat & Poultry

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Glazed Hamburger Loaf – a delicious recipe with ground beef, celery, bread crumbs, salt, catsup, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
1/2 c. celery, chopped
1 c. bread crumbs
salt and pepper to taste
1 c. catsup
1 small onion, chopped
1 c. bell pepper, chopped
1 c. catsup
1 small can crushed pineapple
1/2 c. brown sugar

1
["Mix", "ground", "beef, onion, celery,", "bell", "pepper,", "bread crumbs, 1 cup catsup, salt and pepper together.", "Shape", "into a loaf.", "Bake in a loaf pan at 350u00b0 for 30 minutes.", "Remove from oven.", "Mix 1 cup catsup, pineapple and", "brown", "sugar", "together and spread over hamburger loaf.", "Return to the oven", "and cook about 30 minutes longer. Serve with rice."]

727

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. ground beef, 1/2 c. celery, chopped, 1 c. bread crumbs, salt and pepper to taste, and more.

Yes, Glazed Hamburger Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
727 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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