How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy Macaroni Cheese Loaf?

You need 9 ingredients. The key ingredients include: 3/4 c. soy macaroni, 1 Tbsp. parsley, chopped, 2 Tbsp. onion, chopped, 2 Tbsp. oil, and more.

Is Soy Macaroni Cheese Loaf suitable as pasta & noodles?

Yes, Soy Macaroni Cheese Loaf falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Soy Macaroni Cheese Loaf?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soy Macaroni Cheese Loaf Recipe

Name: Soy Macaroni Cheese Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. soy macaroni; 1 Tbsp. parsley, chopped; 2 Tbsp. onion, chopped; 2 Tbsp. oil; 1 c. soy cheese or cottage cheese; 1 1/2 c. milk (soy or dairy); 1 egg; 1 tsp. vegi salt; 1/2 c. oiled crumbs

Soy Macaroni Cheese Loaf – a delicious recipe with soy macaroni, parsley, onion, oil, soy cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3/4 c. soy macaroni
1 Tbsp. parsley, chopped
2 Tbsp. onion, chopped
2 Tbsp. oil
1 c. soy cheese or cottage cheese
1 1/2 c. milk (soy or dairy)
1 egg
1 tsp. vegi salt
1/2 c. oiled crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soy Macaroni Cheese Loaf

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