Soy Glazed Salmon With Noodles Recipe

Name: Soy Glazed Salmon With Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces green beans, cut; 8 ounces soba noodles; ½ cup reduced sodium soy sauce; 3 tablespoons reduced sodium soy sauce; 2 garlic cloves; 1 tablespoon ginger, minced; 2 tablespoons ginger, sliced thin; 2 tablespoons white wine (or rice wine or sherry); 16 ounces salmon fillets; 3 scallions, cut; ¼ cup rice vinegar; 2 tablespoons lemon juice; 1 tablespoon sugar

Servings: persons

8 ounces green beans, cut
8 ounces soba noodles
½ cup reduced sodium soy sauce
3 tablespoons reduced sodium soy sauce
2 garlic cloves
1 tablespoon ginger, minced
2 tablespoons ginger, sliced thin
2 tablespoons white wine (or rice wine or sherry)
16 ounces salmon fillets
3 scallions, cut
¼ cup rice vinegar
2 tablespoons lemon juice
1 tablespoon sugar

1
Heat oven to 400.
2
In a large pot boil the green beans for two minutes then transfer from pot with slotted spoon.
3
Add noodles to boiling water and cook according to package directions.
4
Combine 3 T soy sauce, garlic, minced ginger, and 1 T cooking wine.
5
Add the salmon to this mixture and turn to coat.
6
Scatter scallions and sliced ginger on top of salmon and bake 20 minutes.
7
In a small pot combine vinegar, lemon juice, sugar, remaining soy sauce, and wine, stirring until the sugar dissolves.
8
Bring to a boil and reduce by 1/2 (about 3 minutes).
9
Divide the noodles and salmon onto 4 plates and drizzle with the glaze.

589

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 8 ounces green beans, cut, 8 ounces soba noodles, ½ cup reduced sodium soy sauce, 3 tablespoons reduced sodium soy sauce, and more.

Yes, Soy Glazed Salmon With Noodles falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy Glazed Salmon With Noodles

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