How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy-Ginger Steak Marinade?

You need 6 ingredients. The key ingredients include: 2 Tbsp. vegetable oil, 2 Tbsp. red wine vinegar, 1/3 c. soy sauce, 1 large clove garlic, crushed, and more.

Is Soy-Ginger Steak Marinade suitable as meat & poultry?

Yes, Soy-Ginger Steak Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Soy-Ginger Steak Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy-Ginger Steak Marinade Recipe

Name: Soy-Ginger Steak Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. vegetable oil; 2 Tbsp. red wine vinegar; 1/3 c. soy sauce; 1 large clove garlic, crushed; 1/3 c. dark brown sugar; 1 tsp. freshly grated ginger or 1/2 tsp. ground ginger

Soy-Ginger Steak Marinade – a delicious recipe with vegetable oil, red wine vinegar, soy sauce, clove garlic, brown sugar, freshly grated ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. vegetable oil
2 Tbsp. red wine vinegar
1/3 c. soy sauce
1 large clove garlic, crushed
1/3 c. dark brown sugar
1 tsp. freshly grated ginger or 1/2 tsp. ground ginger

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Quick Info

Servings
4 servings
Calories
193 kcal
Category
Meat & Poultry

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Soy-Ginger Steak Marinade

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