How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soy Falafel?

You need 15 ingredients. The key ingredients include: 3 (12 ounce) cake tofu, pressed and mashed, 1 cup onion, finely chopped, 3 tablespoons vegetable oil, 1 cup breadcrumbs, and more.

Is Soy Falafel suitable as vegetarian?

Yes, Soy Falafel falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Soy Falafel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soy Falafel Recipe

Name: Soy Falafel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (12 ounce) cake tofu, pressed and mashed; 1 cup onion, finely chopped; 3 tablespoons vegetable oil; 1 cup breadcrumbs; 1/4 cup fresh parsley, chopped; 1 1/2 tablespoons dark sesame oil; 3 tablespoons tamari soy sauce; black pepper; 3 garlic cloves, minced; 1/2 cup sesame seeds, toasted; 1 tablespoon ground cumin; 1 tablespoon turmeric; 4 tablespoons tahini; 4 tablespoons fresh lemon juice; 1/4 - 1/2 teaspoon cayenne

Soy Falafel

Eats Now Editorial Team · 587 kcal · Vegetarian

Soy Falafel – a delicious recipe with cake, onion, vegetable oil, breadcrumbs, fresh parsley, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Soy Falafel

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