How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Veggie Wrap with Creamy Smoky Dressing?

You need 12 ingredients. The key ingredients include: ⅓ cups Mayonnaise, 1/4 cups Barbecue Sauce, 1 teaspoon Liquid Smoke, 1/4 teaspoons Salt, and more.

Is Southwestern Veggie Wrap with Creamy Smoky Dressing suitable as vegetarian?

Yes, Southwestern Veggie Wrap with Creamy Smoky Dressing falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Southwestern Veggie Wrap with Creamy Smoky Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Southwestern Veggie Wrap with Creamy Smoky Dressing Recipe

Name: Southwestern Veggie Wrap with Creamy Smoky Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cups Mayonnaise; 1/4 cups Barbecue Sauce; 1 teaspoon Liquid Smoke; 1/4 teaspoons Salt; 4 Large Tortillas Or Gluten-Free Wraps; 2 cups Shredded Lettuce Or Mixed Greens; 1/2 cups Canned Black Beans, Drained And Rinsed; 1/2 cups Corn, Canned, Fresh, Or Frozen And Thawed; 1/2 cups Tomato, Diced; 1/2 cups Bell Pepper, Diced; 1/2 cups Monterey Jack Cheese, Shredded; 1 Avocado (peeled, Pitted And Sliced)

Southwestern Veggie Wrap with Creamy Smoky Dressing

Eats Now Editorial Team · 264 kcal · Vegetarian

Southwestern Veggie Wrap with Creamy Smoky Dressing – a delicious recipe with Mayonnaise, Barbecue Sauce, Liquid Smoke, Salt, Tortillas, Shredded Lettuce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Southwestern Veggie Wrap with Creamy Smoky Dressing

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