How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwestern Pita Pockets?

You need 7 ingredients. The key ingredients include: 1 cup chunky salsa (I like it HOT HOT HOT), 1/2 cup mayonnaise (I use FF), 6 pita breads, 12 slices smoked turkey or 12 slices chicken, and more.

Is Southwestern Pita Pockets suitable as meat & poultry?

Yes, Southwestern Pita Pockets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Southwestern Pita Pockets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwestern Pita Pockets Recipe

Name: Southwestern Pita Pockets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chunky salsa (I like it HOT HOT HOT); 1/2 cup mayonnaise (I use FF); 6 pita breads; 12 slices smoked turkey or 12 slices chicken; 12 slices monterey jack pepper cheese; 2 cups shredded lettuce (I use spinach); 1 cup sliced ripe black olives

Southwestern Pita Pockets – a delicious recipe with chunky salsa, mayonnaise, pita breads, turkey, pepper cheese, shredded lettuce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup chunky salsa (I like it HOT HOT HOT)
1/2 cup mayonnaise (I use FF)
6 pita breads
12 slices smoked turkey or 12 slices chicken
12 slices monterey jack pepper cheese
2 cups shredded lettuce (I use spinach)
1 cup sliced ripe black olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
717 kcal
Category
Meat & Poultry

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Southwestern Pita Pockets

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